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Cremoso (150g)

Vegan cashew cream cheeze with a smooth and velvet texture. Its flavour is delicate and creamy.

  • Pure

    3.95€

    1 - star award

  • Fresh herbs & garlic

    4.95€

    2 - star award

  • Dried tomato & garlic

    5.25€

  • Weekly Special

    5.25€

    community choice / variates weekly

Cam’bert (120g +/- 10g)

Camembert-style plant-based cashew cheeze with a creamy texture. Distinctive and balanced flavor with authentic camembert rind aroma. Fermented and aged for min 2 weeks.

  • Pure

    8.15

    1 - star award

  • Truffle

    8.75

    2 - star award

  • Herbs of provence

    8.75

Curado (160g +/- 20g)

Vegan cured style cheese based on cashews with an umami flavor and semi-soft texture after a 4 week fermentation and curing process.

Mo´rella (150g +/-10g)

Vegan mozzarella-style cheeze, cashew-based, soft and milky, made fresh and stored in brine.

  • PURE

    6

Brin´eese (150g)

Vegan feta-style cheeze, almond-based, brined for a firm, crumbly texture.