Inspired by our weekly menu

Menu 28.11. - 29.11.25

Cremoso (150g)

Vegan cashew cream cheeze with a smooth and velvet texture. Its flavour is delicate and creamy.

  • Plain

    3.95€

    1 - star award

  • Fresh herbs & garlic

    4.95€

    2 - star award

  • Dried tomato & garlic

    5.25€
  • Liquid smoke, paprika & pepper

    5.25€

Cam’bert (120g, +/- 10g)

Camembert-style vegan cashew cheese with a creamy texture. Distinctive and balanced flavor with authentic camembert rind aroma. Fermented and aged for min 2 weeks.

  • Plain

    8.15€

    1 - star award

  • Truffle

    8.75€

    2 - star award

  • Herbs of provence

    8.75€

Cured (-160g, +/- 20g)

Vegan cured style cheese based on cashews with an umami flavor and semi-soft texture after a 3 week fermentation and curing process.

  • Truffle & pink peppercorn

    13.70€
  • Smoked jalapeño

    13.70€
  • Apricot & rosemary

    13.70€
  • Kalamata olive

    13.70€
  • Garden herbs

    13.70€